Pepper 'Poblano'
Typically available from early spring through mid-summer. Check with your local store for current availability.
Mildly spicy, hybrid variety pepper matures from dark green to rust red. Referred to as Poblano when fresh, and Ancho when dried. Excellent pepper for cooking and stuffing.
Draw pollinators into your garden with pollinator-attracting plants.
* Check Stores for current availability, or stop in to see the full selection.
Plant with Tomatoes