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Pepper 'Shishito'

Capsicum annuum

Typically available from early spring through mid-summer. Check with your local store for current availability.

Mild, bright green peppers are a popular Japanese heirloom variety. Sweet, spicy, smokey flavor adds a kick to tempura, frying or roasting.

Draw pollinators into your garden with pollinator-attracting plants.

* Check Stores for current availability, or stop in to see the full selection.

Plant with Tomatoes


  • Size:  2'-3' tall, 2'-3' wide
  • Days to Maturity: 60 Days
  • Productivity: 3"-4" Long, Sweet-Hot Peppers
  • Light Requirement: Full Sun
  • Water Needs: Moderate
  • Growth Habit: Upright

Green Thumb Guide

Plant in enriched garden soil 1-2 weeks after last frost. Leave 18"-20" of space between each planting. Fertilize when transplanting and when flowers are about to bloom. Water early morning or late evening. Harvest peppers when they are green for best flavor. 



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